For Ground and Roasted Bean available:
1) Light roast : strong acid, yellowish -brown color, slight grain smell, weak flavor
2) Cinnamon roast : american style slighty acidic, cinnamon color
3) Medium roast : acidic characteristic and sweet flavors, nut-like color. american style
4) High roast: bitter notes more pronounced than acid. good for iced coffee
5) City roast : standard well balanced tasted flavour new york city origin
6) Full city roast : bitter characteristic slighty more assertive than acidity. good for iced coffee
7) French roast : pronounced bitter notes, rich unique taste. european style.
8) Italian roast: strong and bitter but not acidic. almost black in color
Regards,
Christopher
email : chris.crador@gmail.com
website : http://radjachivetcoffee.blogspot.com
Tuesday, November 2, 2010
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blognya bagus mas,,cocok bagi penyuka kopi seperti saya
ReplyDeletesalam..
To: 4rdiyanto_bad
ReplyDeleteTerimakasih atas commentnya,
Aapabila ada saran dan kritik jangan sungkan-sungkan disampaikan yah mas.
Saya berharap semoga artikel dan informasi di blog ini bermanfaat bagi anda.
Salam sukses,
Christo